Students are practicing number recognition, comparing numbers, sorting and counting, using flashcards, then comparing numbers and counting through some online exercises on the IWB.
Design & Technology
During the Design and Technology ‘Dinja Wahda’ Activity, the students had to cut some wild flowers and leaves and decorated a quote which was used as a decoration in our classroom.
Letteratura
Dawn ir-ritratti ttieħdu waqt il-lezzjoni tal-letteratura wara li ġiet diskussa l-istorja li ġġib l-isem ta’: ‘Żaqqinu Jagħżel x’jiekol’. Hawnhekk jidhru l-istudenti qegħdin ifittxu, jagħżlu u jwaħħlu ikel li għandna nevitaw biex nibqgħu b’saħħitna.
Numeracy
Tick Tock! Lately during Numeracy sessions some of our students were busy learning about the clock and time.
Maypole Outing
The students of class 2 and class 4 had the opportunity to visit the Maypole Factory in Qormi. They could observe the process of the Maltese bread making, fancy bread and other pastries. They also had the chance to knead some dough.
ILS – Doing the Laundry
Students are using the washing machine and learning concepts on how to wash clothes properly.
ILS
Students are learning about kitchen appliances and are using some of them in our flatlet.
ICT
Internet Responsibility
Students are learning about how to be safe online, mainly about how not to share personal information online and having an adult around always when using the computer. They also learned about the importance of never talking to strangers online, sticking to websites that are appropriate for them and talking to an adult if they see anything uncomfortable online.
Design & Technology
During the Design and Technology lessons, the students had the opportunity to make use of the sewing machine while designing and making a textiles project.
Independent Living Skills
During the Independent Living Skills lessons, the students of class 8 had the opportunity to practice how to prepare a snack. The students went through all steps to make a sandwich mainly; washing their hands before handling food, prepare the needed cutlery and utensils, washing and slicing the vegetables, spreading butter and choosing which they want for their sandwich. Finally, after eating their snack, the students had to clean up the kitchen’.
